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Fermentering av mat – FermGrønt
Authors:
Ida Rud
Journal
Fagseminar
Year
2026
Language
Norwegian Bokmål
Publication type
Lecture
Conference organiser
Landbruks- og matdepartementet
Location
Oslo, NO
Conference dates
January 25, 2026 – January 25, 2026
Handle
https://hdl.handle.net/11250/5360222
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